The large egg-shaped cooking device, known as the Big Green Egg, takes its inspiration from ancient ovens. But for nearly 50 years the gastronomic gadget has been winning over fans who use it for everything from steaks to pies. Correspondent Serena Altschul looks at the magic of cooking with the egg.
Carol Patel is a news writer at Puffpuff Podcast. She has a passion for writing about lifestyle, books, sports, education, and tech. She loves to learn new things and discover exciting new hobbies
